Perfil investigador

Dr. María Isabel del Carmen Guerrero Legarreta

Professor

Member of the National System of Researchers

Appointment as Emeritus Researcher in the 2026 Call for Applications

isabel_guerrero_legarreta@yahoo.com

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Academic Work

• ORCID
• ResearchGate
• Scopus

Sustainable Development Goals

Research interests

• Biochemistry of muscle foods (meat and fish)
• Meat quality in relation to Animal Welfare
• Biotechnology of Marine Products

Profile

Professor María Isabel del Carmen Guerrero Legarreta studied Chemical Engineering at the Universidad Nacional Autónoma de México (UNAM), a Master's Degree in Food at the University of Reading, England, and a Doctorate in Food with an emphasis on Muscle Food at the University of Guelph in Canada. She is a Distinguished Professor at the Universidad Autónoma Metropolitana (UAM) in the Department of Biotechnology of the Division of Biological and Health Sciences at the Iztapalapa Campus.

She has graduated fifteen doctors and thirteen masters of science. She has published eighty research articles, 22 dissemination articles, 54 book chapters, and nine compiled books.

Professor Guerrero has collaborated with various research and teaching institutions such as Yucatan, Tabasco, Chihuahua, Veracruz, Chapingo, Postgraduate College, and CIAD-Hermosillo.

Information provided by the academic staff

Research interests

• Biochemistry of muscle foods (meat and fish)
• Meat quality in relation to Animal Welfare
• Biotechnology of Marine Products

Academic Work

On the following pages you can consult the research work:

• ResearchGate

See publications

• Scopus

See publications

• ORCID

See publications

Some examples of publications

Select the bibliographic reference to consult each publication:

Open Access	References	UN SDGs
OA	Becerra-Amezcua, M.P., Matadamas-Guzmán, F.M., Hernández-Orihuela, L. and 2 more (...) (2025).Proteomic Analysis Is Needed to Understand the Vulnerability of Bunodosoma cavernatum Sea Anemones to Climate Change. Journal of Proteome Research,24(2) 742-749	13\|14
OA	Mota-Rojas, D., Guerrero-Legarreta, I., Rodríguez-González, D. and 5 more (...) (2023).Behavioral, productive, and reproductive aspects of the water buffalo in Mexico. Journal of Animal Behaviour and Biometeorology,11(3)
OA	Rodríguez-González, D., Guerrero Legarreta, I., Cruz-Monterrosa, R.G. and 7 more (...) (2023).Assessment of thermal changes in water buffalo mobilized from the paddock and transported by short journeys. Frontiers in Veterinary Science,10
OA	Rodríguez-González, D., Guerrero Legarreta, I., Chay-Canul, A. and 8 more (...) (2023).Thermal Balance in Male Water Buffaloes Transported by Long and Short Journeys. Animals,13(20)
OA	Reséndiz-Cruz, V., García-López, E., Ramírez-Bribiesca, J.E. and 5 more (...) (2022).Profile of Nitrogenous compounds and Bacterial proliferation in Rabbit meat stored cold with three types of packaging. Revista Cientifica de la Facultad de Veterinaria,32
OA	Rodríguez-González, D., Napolitano, F., Legarreta, I.G. and 5 more (...) (2022).Critical aspects of legislation and their impact on the welfare of water buffaloes during transport. Journal of Animal Behaviour and Biometeorology,10(4)
OA	José-Pérez, N., Mota-Rojas, D., Ghezzi, M.D. and 6 more (...) (2022).Effects of transport on water buffaloes (Bubalus bubalis): factors associated with the frequency of skin injuries and meat quality. Journal of Animal Behaviour and Biometeorology,10(2)
	Becerra-Amezcua, M.P., Rincón-Guevara, M.A., Hernández-Calderas, I. and 3 more (...) (2022).Metalloproteinases and NAD(P)H-dependent oxidoreductase within of Bay nettle (Chrysaora chesapeakei) venom. Toxin Reviews,41(1) 280-289
	Mota-Rojas, D., Napolitano, F., Strappini, A. and 4 more (...) (2022).Welfare of Buffaloes at Slaughter: Signs of the Return of Sensibility. Biotechnological Applications in Buffalo Research,145-164
OA	Ramírez-Bribiesca, J.E., Hernández-Cruz, L., Cruz-Monterrosa, R.G. and 7 more (...) (2021).The effects of diets containing two corn stubble levels and three non-hydrogenated lipids sources on fattening performance, carcase, and meat quality of male hair-lambs. Italian Journal of Animal Science,20(1) 406-418
OA	Mota-Rojas, D., Ghezzi, M.D., Napolitano, F. and 8 more (...) (2021).Quality of death in the river buffalo (Bubalus bubalis). Journal of Animal Behaviour and Biometeorology,9(1)
OA	Mota-Rojas, D., Napolitano, F., Braghieri, A. and 11 more (...) (2021).Thermal biology in river buffalo in the humid tropics: neurophysiological and behavioral responses assessed by infrared thermography. Journal of Animal Behaviour and Biometeorology,9(1)	13
	Mota-Rojas, D., Martínez-Burnes, J., Napolitano, F. and 6 more (...) (2020).Dystocia: Factors affecting parturition in domestic animals. CAB Reviews: Perspectives in Agriculture, Veterinary Science, Nutrition and Natural Resources,15(13)	3
OA	Cruz-Monterrosa, R., Mota-Rojas, D., Ramirez-Bribiesca, E. and 2 more (...) (2020).Scientific findings on the quality of river buffalo meat and prospects for future studies. Journal of Buffalo Science,9170-180	3
OA	Flores-Peinado, S., Mota-Rojas, D., Guerrero-Legarreta, I. and 6 more (...) (2020).Physiological responses of pigs to preslaughter handling: infrared and thermal imaging applications. International Journal of Veterinary Science and Medicine,8(1) 71-84
OA	Guerrero-Legarreta, I., Napolitano, F., Cruz-Monterrosa, R. and 6 more (...) (2020).River buffalo meat production and quality: Sustainability, productivity, nutritional and sensory properties. Journal of Buffalo Science,9159-169
OA	Bertoni, A., Mota-Rojas, D., Álvarez-Macias, A. and 6 more (...) (2020).Scientific findings related to changes in vascular microcirculation using infrared thermography in the river buffalo. Journal of Animal Behaviour and Biometeorology,8(4) 288-297
OA	Bertoni, A., Napolitano, F., Mota-Rojas, D. and 6 more (...) (2020).Similarities and differences between river buffaloes and cattle: Health, physiological, behavioral and productivity aspects. Journal of Buffalo Science,992-109
	Jerónimo-Juárez, J.R., Matadamas-Guzman, M.L., Guerrero Legarreta, I. and 4 more (...) (2020).Tissue biomarkers as vulnerability indicators in the clam polymesoda caroliniana. Invertebrate Survival Journal,17(1) 186-197
	Jerónimo-Juárez, J.R., Matadamas-Guzman, M.L., Legarreta, I.G. and 4 more (...) (2020).Erratum to: Tissue biomarkers as vulnerability indicators in the clam polymesoda caroliniana [17: 186-197, 2020]. Invertebrate Survival Journal,17(1)

Courses taught by the professor in recent trimesters

*Courses are conducted in spanish

Num.	Trim.	Course Name	Level
1	26P	Trabajo de Investigación III	Posgrado
2	26P	Seminario III	Posgrado
3	26I	Trabajo de Investigación II	Posgrado
4	26I	Seminario II	Posgrado
5	25O	Seminario I	Posgrado
6	25O	Proyecto de Investigación II	Licenciatura
7	25O	Trabajo de Redacción de Tesis III	Posgrado
8	25O	Proyecto de Investigación III	Licenciatura
9	25O	Trabajo de Investigación I	Posgrado
10	25P	Proyecto de Investigación I	Licenciatura
11	25P	Trabajo de Redacción de Tesis II	Posgrado
12	25P	Seminario de Investigación III	Posgrado
13	25P	Proyecto de Investigación III	Posgrado
14	25P	Proyecto de Investigación III	Posgrado
15	25P	Seminario de Investigación III	Posgrado
16	25I	Seminario de Investigación II	Posgrado
17	25I	Proyecto de Investigación II	Posgrado
18	25I	Trabajo de Redacción de Tesis I	Posgrado
19	25I	Proyecto de Investigación II	Posgrado
20	25I	Seminario de Investigación II	Posgrado
21	24O	Proyecto de Investigación I	Posgrado
22	24O	Trabajo de Investigación IX	Posgrado
23	24O	Seminario VII	Posgrado
24	24O	Proyecto de Investigación III	Licenciatura
25	24O	Seminario de Investigación I	Posgrado
26	24P	Proyecto de Investigación II	Licenciatura
27	24P	Temas Selectos en Ecología y Medio Ambiente II	Posgrado
28	24P	Trabajo de Investigación VIII	Posgrado
29	24I	Temas Selectos en Ecología y Medio Ambiente I	Posgrado
30	24I	Proyecto de Investigación I	Licenciatura
31	24I	Trabajo de Investigación VII	Posgrado
32	23O	Trabajo de Investigación VI	Posgrado
33	23O	Seminario VI	Posgrado
34	23P	Seminario V	Posgrado
35	23P	Proyecto de Investigación III	Posgrado
36	23P	Trabajo de Investigación V	Posgrado
37	23P	Seminario de Investigación III	Posgrado
38	23I	Seminario IV	Posgrado
39	23I	Proyecto de Investigación II	Posgrado
40	23I	Trabajo de Investigación IV	Posgrado
41	23I	La Comunicación en Las Ciencias y Tecnologías Agropecuarias	Posgrado
42	23I	Seminario de Investigación II	Posgrado
43	22O	Seminario de Investigación I	Posgrado
44	22O	Seminario III	Posgrado
45	22O	Trabajo de Investigación III	Posgrado
46	22O	Proyecto de Investigación I	Posgrado
47	22O	Seminario de Avances de Investigación II	Posgrado
48	22P	Paquete de Desarrollo II	Licenciatura
49	22P	Seminario de Avances de Investigación I	Posgrado
50	22P	Seminario II	Posgrado
51	22P	Trabajo de Investigación II	Posgrado
52	22I	Proyecto de Investigación III	Licenciatura
53	22I	Seminario I	Posgrado
54	22I	Temas Selectos en Ecología y Medio Ambiente I	Posgrado
55	22I	Trabajo de Investigación I	Posgrado
56	22I	Paquete de Desarrollo I	Licenciatura

Information provided by the Dirección de Sistemas Escolares

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