Academic Work

• ORCID
• Google scholar
• ResearchGate
• Scopus

Sites of interest

Academic Group

Sustainable Development Goals

Research interests

• Protein stability
• Scanning calorimetry of protein denaturarion
• Kinetic models of protein unfolding
• Molecular simulation of protein conformational changes

Profile

Dr. Andrés Hernández Arana studied the Biochemical Engineering degree at the National School of Biological Sciences; He obtained a master's in chemistry and a doctorate in science (chemistry) at the Universidad Autónoma Metropolitana (UAM) Iztapalapa Campus.

At the UAM, he has been an academic secretary of the Basic Sciences and Engineering Division and Head of the Chemistry Department. He made a stay as a host researcher at the National Institute of Standards and Technology, E.U.A., for a year. Under his direction, more than 13 students with Master's and more than 13 doctorates have graduated.

He is a member of the Mexican Academy of Sciences, the American Chemical Society, and the Mexican Society of Biochemistry.

At the Department of Chemistry of the UAM Iztapalapa Campus, he promoted and encouraged the creation of a research group focused on the thermodynamic and kinetic stability of proteins, a group that was a pioneer in Mexico in this type of studies and, in general, in use of spectroscopic techniques (circular dichroism, fluorescence) and calorimetric in the research of biomacromolecule physicochemistry; In 1992, this group was officially constituted in the Biophysiochemistry area.

In this same university, he has participated in two academic commissions that achieved the creation of two institutional laboratories: the Divisional Laboratory (CBI) of nuclear magnetic resonance and the Interdivisional Laboratory (CBS, CBI) of mass spectrometry.

To date, he has published more than 70 research articles in journals of international circulation.

Information provided by the academic staff

Research interests

• Protein stability
• Scanning calorimetry of protein denaturarion
• Kinetic models of protein unfolding
• Molecular simulation of protein conformational changes

Academic Work

On the following pages you can consult the research work:

• Google scholar

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• ResearchGate

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• Scopus

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• ORCID

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Other sites of interest

Consult the research work on other websites:

• Academic record on campus

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Academic Group

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• Biophysicochemistry

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Some examples of publications

Select the bibliographic reference to consult each publication:

Open Access	References	UN SDGs
	García-Gutiérrez, P., Camarillo-Cadena, M., Vera-Robles, L.I. and 2 more (...) (2022).Circular dichroism spectroscopic assessment of structural changes upon protein thermal unfolding at contrasting pH: Comparison with molecular dynamics simulations. Spectrochimica Acta - Part A: Molecular and Biomolecular Spectroscopy,274
	González-Cansino, J.L., Vieyra-Eusebio, M.T., Vera-Robles, L.I. and 1 more (...) (2019).Environmental adjustments of the cooperativity in M13 phage thermal denaturation. Thermochimica Acta,67253-59
OA	Sánchez-Juárez, C., Reyes-Duarte, D., Campos-Terán, J. and 4 more (...) (2019).Study of the properties and colloidal stability for the technological application of zein-based nanospheres. Revista Mexicana de Ingeniera Quimica,18(2) 715-728
	Mendoza-Sánchez, L.G., Jiménez-Fernández, M., Melgar-Lalanne, G. and 4 more (...) (2019).Chemical Lipophilization of Bovine α-Lactalbumin with Saturated Fatty Acyl Residues: Effect on Structure and Functional Properties. Journal of Agricultural and Food Chemistry,67(11) 3256-3265
OA	Hernández-Gordillo, A., Hernández-Arana, A., Campero-Celis, A. and 1 more (...) (2019).TiBALDH as a precursor for biomimetic TiO2 synthesis: Stability aspects in aqueous media. RSC Advances,9(59) 34559-34566
	Tovar-Anaya, D.O., Vera-Robles, L.I., Vieyra-Eusebio, M.T. and 5 more (...) (2019).Stabilized Human Cystatin C Variant L47C/G69C Is a Better Reporter Than the Wild-Type Inhibitor for Characterizing the Thermodynamics of Binding to Cysteine Proteases. Protein Journal,38(5) 598-607
OA	Tovar-Anaya, D.O., Vera-Robles, L.I., Vieyra-Eusebio, M.T. and 5 more (...) (2019).Correction to: Stabilized Human Cystatin C, Variant L47C/G69C, is a Better Reporter than the Wild-type Inhibitor for Characterizing the Thermodynamics of Binding to Cysteine Proteases (The Protein Journal, (2019), 38, 5, (598-607), 10.1007/s10930-019-09839-2). Protein Journal,38(5)
OA	Mendoza-Sánchez, L.G., Jiménez-Fernández, M., Melgar-Lalanne, G. and 4 more (...) (2018).Ffect of enzymatic lipophilization on the functional properties of bovine α-actalbumin. Revista Mexicana de Ingeniera Quimica,17(1) 331-347
	Meza-Jiménez, M.L., Robles-López, M.R., Reyes-Espinosa, F. and 3 more (...) (2017).Effect of high voltage electric field on food grade papain. Revista Mexicana de Ingeniera Quimica,16(1) 101-108
	González-González, R., Guerra-Moreno, J.A., Cristóbal-Mondragón, G.R. and 8 more (...) (2017).Human Gpn1 purified from bacteria binds guanine nucleotides and hydrolyzes GTP as a protein dimer stabilized by its C-terminal tail. Protein Expression and Purification,13285-96
	Toledo-Núñez, C., Vera-Robles, L.I., Arroyo-Maya, I.J. and 1 more (...) (2016).Deconvolution of complex differential scanning calorimetry profiles for protein transitions under kinetic control. Analytical Biochemistry,509104-110
	Arroyo-Maya, I.J., Campos-Terán, J., Hernández-Arana, A. and 1 more (...) (2016).Characterization of flavonoid-protein interactions using fluorescence spectroscopy: Binding of pelargonidin to dairy proteins. Food Chemistry,213431-439
	Jiménez-Cruz, E., Arroyo-Maya, I.J., Hernández-Arana, A. and 2 more (...) (2015).Protein-based nanoparticles. Food Engineering Series,69-79
	Rosas-Díaz, M., Camarillo-Cadena, M., Hernández-Arana, A. and 2 more (...) (2015).Antioxidant capacity and structural changes of human serum albumin from patients in advanced stages of diabetic nephropathy and the effect of the dialysis. Molecular and Cellular Biochemistry,404(1-2) 193-201	\| 3 \|
OA	Labastida-Polito, A., Garza-Ramos, G., Camarillo-Cadena, M. and 2 more (...) (2015).Complex kinetics and residual structure in the thermal unfolding of yeast triosephosphate isomerase. BMC Biochemistry,16(1)
	Hernández-Gordillo, A., Hernández-Arana, A., Campero, A. and 1 more (...) (2014).Biomimetic sol-gel synthesis of TiO2 and SiO2 nanostructures. Langmuir,30(14) 4084-4093
	Rodríguez-Sevilla, E., Ramírez-Silvaa, M.T., Palomar-Pardavéb, M. and 3 more (...) (2014).Determination of the antioxidant capacity in medicinal plants, using a laccase screen printed-Type biosensor. ECS Transactions,64(1) 59-67
	Arroyo-Maya, I.J., Hernández-Sánchez, H., Jiménez-Cruz, E. and 2 more (...) (2014).α-Lactalbumin nanoparticles prepared by desolvation and cross-linking: Structure and stability of the assembled protein. Biophysical Chemistry,193-19427-34
	Díaz-Malváez, F.I., García-Almendárez, B.E., Hernández-Arana, A. and 2 more (...) (2013).Isolation and properties of β-xylosidase from Aspergillus niger GS1 using corn pericarp upon solid state fermentation. Process Biochemistry,48(7) 1018-1024	\| 9 \|
	Rodríguez-Romero, A., Hernández-Arana, A.A. (2013).Asclepain A. Handbook of Proteolytic Enzymes,21884-1886

Courses offered

*Courses are conducted in spanish

Num.	Trim.	Course Name	Level
1	23O	Termodinámica	Licenciatura
2	23P	Termodinámica	Licenciatura
3	23P	Introducción a la Investigación III	Posgrado
4	23I	Termodinámica	Licenciatura
5	23I	Introducción a la Investigación II	Posgrado
6	22O	Bioquímica y Biología Molecular I	Licenciatura
7	22O	Biofisicoquímica	Posgrado
8	22O	Introducción a la Investigación I	Posgrado
9	22P	Bioquímica y Biología Molecular II	Licenciatura
10	21O	Bioquímica y Biología Molecular II	Licenciatura
11	21O	Biofisicoquímica	Posgrado
12	21P	Bioquímica y Biología Molecular I	Licenciatura
13	21I	Bioquímica y Biología Molecular I	Licenciatura
14	20O	Bioquímica y Biología Molecular II	Licenciatura
15	20O	Biofisicoquímica	Posgrado
16	20O	Introducción a la Investigación III	Posgrado
17	20P	Biofisicoquímica	Posgrado
18	20P	Introducción a la Investigación II	Posgrado

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